Pre-order food and pick it up at the store

Place an order in advance to make an appointment to pick up your food, and you can pick it up when you arrive at the store without waiting.

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Key highlights

The customer mini program orders in advance and selects the time to arrive at the store
The kitchen prepares meals according to the scheduled time, so there is no congestion during off-peak meals.
Scan the QR code to cancel at the store, grab and go
Supports reservation of stored value, package pre-sale and customer lock-in
Improve the carrying capacity during the afternoon and evening peaks and reduce losses

Pre-ordering and picking up in-store meals allows customers to place orders and select a pick-up time before arriving at the store, and the kitchen prepares meals accordingly, distributing peak pressure to free periods. When customers arrive, they can scan the QR code to take away their meals without queuing on site.

This model is particularly suitable for strong business hours such as lunch in office buildings and catering in scenic spots. It not only increases the store's upper limit, but also locks in business in advance through reservations and pre-sales. It is an effective means of carrying peak orders.